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Blueberry Bircher Muesli

Source: Super food ideas magazine September 2009, Page 65 Recipe by Donna Boyle

Extra Info:

If using frozen blueberries, thaw at room temperature on paper towel before using.

If you can't find natural bircher museli, use rolled oats and add chopped hazelnuts, almonds or pecans.

Health Overview:

Gluten Free: no
Added Sugar: no
Vegetarian: Yes
Vegan: No
Lactose Free: no


• 2 cups natural bircher museli
• 1 1/4 cups apple juice
• 3/4 cup plain Greek-style yoghurt
• 1 medium Granny Smith apple, grated
• 1/2 cup fresh or frozen blueberries (see note)
• 1 tablespoon honey


1. Place museli and apple juice in a large bowl. Stir to combine. Cover with plastic wrap. Refrigerate overnight.
2. Stir yoghurt and apple into museli mixture. Divide between bowls. Top with blueberries. Drizzle with honey.

See and feel the difference

The good news is that you can make real changes to your skin and to your health. By following the JANESCE recommended daily skin caring ritual, and using your Healthy Options+ guide you will see great results in the way you look, and also in the way you feel.

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